The Juvela Gluten-Free Long Life White Loaves offer a delicious soft textured crumb and golden crust. The sliced loaves are ideal for sandwiches or toast and for use in recipes.
Pack Size: 400g
Free from: Gluten
Contains: Milk, Gluten-Free Wheat-Starch*
Does not contain: Egg, Soya
Storage: The special packaging used with the bread allows the bread to have an extended shelf-life prior to opening. Once opened the bread should remain fresh for up to 3 days if stored in an airtight container in a cool dry place.
To freeze, pierce a hole in the outer packaging or remove from packaging and place in freezer bags for up to 1 month.
Ingredients: Gluten-Free Wheat Starch*, Water, Dried Skimmed Milk, Vegetable Oil (Rapeseed, Palm), Yeast, Sugar, Stabilisers (Guar Gum, Hydroxy-methylcellulose), Salt, Raising Agents (Glucono-delta-lactone, Sodium Bicarbonate), Preservative (Sorbic Acid), Iron Powder, Niacin, Riboflavin, Vitamin B6, Thiamine, Folic acid.
*This ingredient complies with the Codex Alimentarius standard for gluten-free foods.